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    Chicken Pot Pie


    Source of Recipe


    Amy

    List of Ingredients





    2 frozen pie crust-deep dish
    1 box of pilsbury ready pie crust
    1 can cream of mushroom soup
    1 can cream of celery soup
    2 (10oz) cans chicken, drained
    2 cans of Veg-all (15oz) drained


    Recipe



    Combine soups, chicken, and vegetables. Pour over pie crust top with ready pie crust. And pinch edges together. Bake at 350 for 1 hour.

 

 

 

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