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    Tator Tot Taco Pizza


    Source of Recipe


    *

    List of Ingredients




    30 oz bag tater tot crowns

    1 lb ground beef

    3/4 cup water

    1/3 cup diced tomatoes

    2 tbsp taco seasoning 1 packet

    1 tbsp minced onion

    2 cups shredded cheese divided

    2 tbsp taco sauce

    Toppings:

    1/2 cup shredded lettuce

    1/2 cup crushed Doritos or tortilla chips

    1/3 cup diced tomatoes

    1/4 cup shredded cheese

    Recipe




    Cover the bottom and sides of a greased 12-inch cast iron skillet or oven-safe pan with tater tot crowns.
    Bake at 425° for 15 minutes.
    While the tater tots are baking, brown the ground beef and drain the fat. Add water, diced tomatoes, taco seasoning, and minced onion. Stir and cook for 3-4 minutes, until thickened.
    Remove the tater tots from the oven and flatten them with a spatula.
    Top with one cup of shredded cheese and the taco meat mixture. Drizzle with taco sauce. Finish it off with another cup of shredded cheese.
    Bake for an additional 10-15 minutes at 425°.
    Remove from the oven and top with shredded lettuce, crushed Doritos or tortilla chips, diced tomatoes, and shredded cheese.

 

 

 


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