Taco Ranch Chicken
Source of Recipe
plain chicken
List of Ingredients
1/2 cup olive oil
1/2 cup ranch dressing
2 Tbsp taco seasoning
1 tsp lime juice
1 Tbsp white vinegar
4 skinless, boneless chicken breast halves
Recipe
In a medium bowl, stir together the olive oil, ranch dressing, taco seasoning, lime juice, and white vinegar.
Pound chicken breast to 1/4" thickness. Place chicken in the gallon size ziplock bag, and pour marinade over chicken. Zip up bag and refrigerate for at least 8 hours or overnight.
Preheat the grill for medium-high heat. Grill chicken for 8 to 12 minutes, or until the chicken is no longer pink in the center, and the juices run clear.
|
|