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Chunky Turkey Vegetable Soup




Source of Recipe


Kris M


List of Ingredients




•1 cup cooked turkey, diced

•1 can (14oz) chicken broth

•2 cups water

•2 cups assorted cut up vegetables (can substitute 1 pkg (10 oz) frozen mixed vegetables.

•1 envelope Italian salad dressing & recipe mix

•1 cup minute brown rice, uncooked

•2 Tbls chopped fresh parsley

Recipe



Combine turkey, broth, water, vegetables and salad dressing mix. Bring to a boil. Stir in rice; cover. Reduce heat to low and simmer 5 minutes. Remove from heat. Stir in parsley. Let stand 5 minutes.