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Pepperoni Pizza Chili




Source of Recipe


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List of Ingredients




1 pound ground beef

1 can (16 oz.) kidney beans, rinsed and drained

1 can (15 oz.) pizza sauce

1 can (14.5 oz.) Italian stewed sauce

1 can (8 oz) tomato sauce

1 1/2 cups water

1 pkg. (3.5 oz.) sliced pepperoni, quartered

1/2 cup chopped green pepper

1 tsp. Italian seasoning

1 tsp. salt

Shredded mozzarella or Italian cheese, optional


Recipe




In a large sauce pan, cook beef over medium heat. Stir in the beans, pizza sauces, tomatoes, tomato sauce, water, pepperoni, green pepper, seasoning, and salt. Bring to a boil. Reduce heat; simmer uncovered for about 30 minutes until it reaches desired thickness. Garnish with cheese if desired,