Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Custards Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rice Rolls Salads Salads_Sweet Salsa Sandwiches Sauces Seafood Sherbet Sliders Smoothies Snacks Soups Spreads Vegetables

Taco Roni Soup




Source of Recipe


*


List of Ingredients




1 lb. lean or ground beef, cook
1 med. onion
1 tsp. garlic powder
1 to 2 tsp. chili powder
3 cans beef broth
1 jar picante sauce (lg)
1 (14oz.) can diced tomatoes
1 c. uncooked shell macaroni

Recipe



Cook until macaroni is tender. Top soup with shredded cheese and crushed tortilla chips.

yields: 8 (1 cup) servings