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Turkey Noodle Soup




Source of Recipe


*


List of Ingredients




2 cups turkey (or chicken), cooked and chopped

4 cups water

4 cups turkey broth

1 tsp seasoned salt

1 tsp salt

¼ tsp pepper

1 small onion, chopped

1 carrot, chopped

2 celery stalks, chopped

1 bay leaf

6 oz noodles of your choice (I’ve used frozen Reames egg noodles & dry egg noodles)


Recipe



Place all ingredients except noodles in your slow cooker. Cover and cook on low for 4 hrs. Remove bay leaf and add noodles. Cover and cook another hour on low or ½ hour on high until noodles are soft.