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    CHRIS’S GOOEY BUTTER COFFEE CAKE

    1 WHITE CAKE MIX
    1 STICK BUTTER, MELTED, (NOT MARGARINE!)
    1 EGG

    MIX ABOVE TOGETHER UNTIL CRUMBLY AND PRESS INTO BOTTOM OF 13 X 9-INCH PAN.

    TOPPING:
    8 OZ CREAM CHEESE, SOFTENED
    1 LB POWDER SUGAR
    2 EGGS

    MIX TOGETHER ABOVE INGREDIENTS UNTIL CREAMY AND POUR OVER TOP OF CAKE MIXTURE.

    BAKE AT 350 DEGREES FOR 35 MINUTES.


 

 

 


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