USE ANY WHITE CAKE MIX OR RECIPE AND PREPARE ACCORDING TO PACKAGE DIRECTIONS. ADD ABOUT ½ BAG OF CRUSHED OREO COOKIES FOR A 2 LAYER CAKE OR A 9 X 13 INCH DISH. BAKE AS DIRECTED.
USE YOUR FAVORITE VANILLA FROSTING. CRUSH ALL BUT ENOUGH OREOS FOR GARNISH AND MIX INTO FROSTING.
FROST WHEN CAKE IS COOLED AND GARNISH WITH OREO COOKIE HALVE.