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    0 Point Vegetable Soup


    Source of Recipe


    WW Message Boards - From the kitchen of KATKUL

    Recipe Introduction


    Servings | 12
    Estimated POINTS® value per serving | 0
    Course | Soups

    List of Ingredients




    46 oz V8 (U.S.) Low-Sodium Vegetable Juice
    14 oz fat-free beef broth
    4 cups Frozen Mixed Vegetables Broccoli Carrots and Cauliflower
    2 cups frozen French Style Cut Green Beans
    1 cup frozen Cut Leaf Spinach
    1 Tbsp Worcestershire sauce
    1 tsp garlic salt
    1 tsp black pepper

    Recipe



    Combine V-8, Beef Broth, 1 bag frozen mixed vegetables, 1 box frozen french style green beans, worcestershire sauce, garlic salt and pepper in large pot. Defrost spinach (under hot water or microwave) and squeeze dry. Add to pot. Simmer 20-30 minutes.

 

 

 

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