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    Hot Onion Dip


    Source of Recipe


    Bette Joyce Faulkner Fleming

    Recipe Introduction


    From The Verandah Magazine Fall 1992

    List of Ingredients




    1 cup Mayonnaise
    1 Cup grated Swiss cheese
    1 cup fresh minced onion
    salt to taste
    Juice of 1 lemon
    a few drops of Tabasco sauce

    Recipe



    Mix all ingredients together. Place in oven proof baking dish and bake at 350 F for 15 minutes. Serve with toast points or crackers.

 

 

 

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