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    Easy Crockpot Enchiladas


    Source of Recipe


    Modified from some crockpot cookbook 1980's

    Recipe Introduction


    This is one of Ben and Joe’s favorite recipes. Its simple to make but tastes really wonderful.

    Recipe Link: http://www.brandylin.com/recipes/crockpot_enchiladas.htm

    List of Ingredients




    1 16 oz. can enchilada sauce
    1 pound lean ground beef, browned and drained well
    2 cups shredded cheddar cheese (use half pepper jack if you'd like it spicer)
    9 flour tortillas

    Recipe



    Place 3 tortillas in bottom of crock-pot. Layer on tortillas 1/3 of the ground beef, 1/3 of the sauce and 1/3 of the cheese. Repeat each layer two more times. Cover and cook on low 6 to 8 hours.

 

 

 

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