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    Grape Jelly Meatballs


    Source of Recipe


    Pam Kalke

    Recipe Introduction


    A favorite that my sister Pam has made for years.

    List of Ingredients




    Meatballs:
    1 lb. of ground beef
    1 egg
    1 cup of breadcrumbs

    Half a of a large jar of grape jelly
    1 jar of Aunt Nances Chili Sauce
    mix jelly and chili and cook in sauce pan . make the meatballs cook in oven and add to sauce and let simmer for a while

    Recipe



    Meatballs:
    Combine all meatball ingredients. Roll meat mixture into small meatballs. Brown meatballs in frying pan with oil.

    Mix jelly and chili and cook in sauce pan .
    Add meatballs to the sauce mixture and let simmer for 20-30 min.. until meatballs are cooked all the way through.

 

 

 


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