Grape Jelly Meatballs
Source of Recipe
Pam Kalke
Recipe Introduction
A favorite that my sister Pam has made for years.
List of Ingredients
Meatballs:
1 lb. of ground beef
1 egg
1 cup of breadcrumbs
Half a of a large jar of grape jelly
1 jar of Aunt Nances Chili Sauce
mix jelly and chili and cook in sauce pan . make the meatballs cook in oven and add to sauce and let simmer for a whileRecipe
Meatballs:
Combine all meatball ingredients. Roll meat mixture into small meatballs. Brown meatballs in frying pan with oil.
Mix jelly and chili and cook in sauce pan .
Add meatballs to the sauce mixture and let simmer for 20-30 min.. until meatballs are cooked all the way through.