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    Lemon Blueberry Muffins

    Source of Recipe

    Penny Johnson - grandmother of Hope Smith- 1st - Read/Sandborn

    List of Ingredients

    2 eggs
    1/2 c margarine
    1 c sugar
    1 c lemon yogurt
    2 c flour
    1 tsp baking powder
    1/2 tsp baking soda
    1/2 tsp lemon peel
    1 c blueberries

    Recipe

    Beat eggs, margarine, and sugar. Stir in lemon yogurt, flour, baking powder,baking soda,lemon peel and blueberries. Grease and flour baking tins. Bake at 370 degrees for 18-20 minutes. Makes 16-18 muffins.

 

 

 


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