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    Monkey Bread

    Source of Recipe

    Sherri Fisher - mom of Merideth Fisher - 3rd - Irick

    List of Ingredients

    16 frozen dinner rolls
    1/2 c brown sugar
    1 stick margarine, cubed
    1 (3 5/8-oz) pkg regular butterscotch pudding(not instant)
    1 c pecan pieces
    approximately 1/2 c cinnamon sugar


    Recipe

    Place pecans in bottom of bundt pan, add brown sugar, reserving small amount to cover rolls later. Place ½ of the cubed margarine on pecans. Roll the frozen dinner rolls in the cinnamon sugar then place frozen rolls
    on top of pecans. Add the rest of the brown sugar, margarine and the dry pudding on top of the rolls. Cover with saran wrap and refrigerate overnight. Bake at 350 degrees for 25-30 minutes. Use spatula to loosen rolls from sides of pan. Invert onto plate while warm.

 

 

 


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