Wheatless Gingerbread
Source of Recipe
Anne Hutchinson - grandmother of Sam Hutchinson - 1st - Read/Sanborn
Recipe Introduction
Wheat free and very delicious. Great for people with allergies to wheat.
List of Ingredients
1 1/4 c rice flour
1 1/4 c cornstarch
2 tsp baking soda
1 tsp cinnamon
1/4 tsp ginger
1/2 c sugar
1 c molasses
1/2 c butter
1 c boiling water
2 well-beaten eggs
Recipe
Stir first 5 ingredients together, mix in sugar, molasses and butter. Add water. Add eggs. Bake in greased 8 x 8 inch pan at 350 degrees for 45 minutes.
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