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Quickie Turtle Chippers

Source of Recipe

Ruthie Newman - grandma of Christopher Davis - Kindergarten - Endsley


List of Ingredients

1 (18-oz) pkg refrigerated chocolate chip cookie dough
100 pecan halves
24 Rolo's, unwrapped




Recipe

Preheat the oven to 350 degrees. For each cookie, on ungreased cookie sheet, arrange 5 pecans to resemble head and legs of a turtle. Top pecans with unbaked cookie dough (tips of pecans should show). Bake 8-10 minutes or until golden brown. Immediately press 1 candy into top of each cookie. Cool for 2 minutes. Remove from cookie sheets; place on wire racks. Cool for an additional 4 minutes. With knife, spread softened candy on each cookie into 2 inch round circles. Cool for 1 1/2 hours to set candy before storing in an airtight container. Makes 20 cookies.