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    Roasted Cauliflower


    Source of Recipe


    College Hill Friend

    List of Ingredients




    1 head cauliflower
    1-2 Tbsp olive oil
    salt
    pepper

    Recipe



    Preheat oven to 475 degrees. cut up the cauliflower into bite-sized florets and put in a baking pan. Drizzle with the olive oil and toss the florets to enure even coating. Add salt and pepper to taste. Roast for 35 - 40 minutes. You want the cauliflower to get good and dark. Some parts may even be black but those end up being the sweetest bits.

 

 

 

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