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    Hot Chicken Salad


    Source of Recipe


    Mary Devine


    List of Ingredients


    • 4 c. diced cooked chicken
    • 2 c. chopped or thinly sliced celery
    • 2 cans sliced water chestnuts
    • 2 small cans muchrooms
    • 3 c. mayo
    • 3 tsp. lemon juice
    • 1-1/2 tsp. salt
    • 1/.2 tsp. pepper
    • 1 c, slivered almonds


    Instructions
     

     

     

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