orange muffins
Source of Recipe
personal
List of Ingredients
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt (optional)
1 tablespoon orange peel, grated
1 egg
3/4 cup orange juice
1/4 cup butter/margarine
1 tablespoon skim or 1% milk
1 teaspoon vanilla
Recipe
DIRECTIONS
1. Preheat oven to 400.
2. Grease 12 muffin cups or line with paper liners;
set aside.
3. Combine dry ingredients (including orange peel)
in medium bowl.
Combine and add egg, orange juice, melted butter,
milk, and
vanilla; mix just until dry ingredients are
moistened.
4. Spoon batter into prepared cups, filling each cup
1/2 full.
5. Bake 18-20 minutes, until golden brown.
6. Let cool in pan on wire rack 5 minutes. Remove
from pan.
7. Serve warm or at room temperature.
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