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Bacon Pie




Source of Recipe


the web


List of Ingredients




12 bacon slices, crisp cooked
1 cup Swiss cheese
1/3 chopped onion
2 cups milk
1 cup biscuit mix
4 eggs
¼ teaspoon salt
1/3 teaspoon pepper



Recipe



Spray or grease a 10-inch glass pie pan. In the bottom of pan layer crumbled bacon, cheese, and onion. Combine other ingredients and pour into pan. Bake at 400º for 35-40 minutes. Check center for doneness with toothpick. If using a 9-inch pie pan, reduce milk to 1 ½ cups, biscuit mix to ¾ cup, and eggs to three. Note: Extend baking time 10-15 minutes, if pie has been refrigerated.