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Simple Sausage Potato Pancakes




Source of Recipe


Kraft Foods


List of Ingredients




2 large red potatoes, peeled, quartered

1/2 small onion

1/4 cup cholesterol-free egg product or 1 egg

1 Tbsp. flour

1/2 tsp. salt

2 frozen BOCA Meatless Breakfast Patties, quartered

2 tsp. vegetable oil, divided


Recipe



PLACE potatoes, onion, egg product, flour and salt in blender container; cover. Blend until smooth. Add breakfast patty pieces; cover. Blend an additional 10 seconds.

HEAT 1 tsp. of the oil in large nonstick skillet on medium heat. Add potato mixture to hot skillet to form 8 pancakes, using 1/4 cup of the potato mixture for each pancake.

COOK 3 minutes on each side or until golden brown on both sides, adding remaining oil as necessary.

KRAFT KITCHENS TIPS



Special Extra: Serve with applesauce or BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.