Napoleon's Chili
Source of Recipe
the web
List of Ingredients
6 lb Ground beef
2 lb Canned tomatoes
1 -(up to) 2 qt Tomato juice (homemade)
2 lg Onions; chopped
4 oz Chili powder; more if desired
Salt and pepper to taste
1/2 lb Pinto beans cooked --or-- 2 lb Canned kidney beans Recipe
In oven, or large roasting pan, cook beef until it loses its color. Add onions and cook until transparent. Add chile powder, salt and pepper and 1 quart tomato juice. Cook 3-4 hours on low heat. Add more juice as needed. One hour before serving time, add beans.
|
|
member logon
