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Pops Mexican Scramble Cheese Chili




Source of Recipe


Recipezaar


Recipe Introduction


recipe by beartownbob

This is a great dish for any night of the week.My three granddaughters request it all the time,and they are picky eaters!
8-12 servings



List of Ingredients




1 lb ground beef
1 medium onion
2 (15 ounce) cans diced tomatoes with juice
2 (15 ounce) cans whole kernel corn, with juice
2 (15 ounce) cans pinto beans (with juice)
1 (16 ounce) can refried beans
1 (1 1/4 ounce) package mccormicks chili seasoning mix
1 (1 1/4 ounce) package mccormicks taco seasoning
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
12-16 slices processed American cheese
2 cups white rice


Recipe



Cook Rice and set aside.
Brown Ground Beef/diced Onion until fully done,drain.Transfer meat to large pot(4-6 qts).
Then add tomatoes,corn,beans,salt,garlic powder and onion powder,and heat on medium heat for 4-5 mins.Then stir in Chili Powder,Burrito Powder and refried Beans.Stir until well mixed,this takes a while because of the refried Beans.
Then place cheese slices,one layer at a time.when softened,stir into Chili,then repeat with remaining layers of Cheese.
When cheese is fully melted,turn heat down and simmer 5 mins.Then you can serve over rice,some Garlic bread and you have a meal fit for a king!