RIC'S WHITE CHILI
Source of Recipe
the web
List of Ingredients
1 ½ pounds chicken breast (boneless skinless) ½-inch cubes
1 onion diced or chopped
2 garlic cloves diced
1 teaspoon cumin (ground)
½ teaspoon marjoram
½ teaspoon oregano
¼ teaspoon cayenne pepper (optional)
15-ounce can garbanzo beans (½ puree in bean juice)
14 ½-ounce can chicken broth
15-ounce can navy beans
16-ounce can white kernel corn
2 jalapenos minced (or) 4 ounces diced green chiles (drained)
19-ounce can cannellini beans
Recipe
Heat a heavy soup pot or use skillet and slow cooker. Add ½ tablespoon oil and sauté chicken and remove. Sauté onion and garlic 3-5 minutes, add spices. Add chicken and other ingredients except cannellini beans, simmer 30 minutes. Add cannellini beans. Simmer 10 minutes.
Serve. Garnish with 8 ounces Monterey Jack cheese and chopped parsley.