member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mand      

Recipe Categories:

    Butterfield Stageline Chili


    Source of Recipe


    I Chef

    List of Ingredients




    4 ea Medium onions, minced
    10 lb Lean beef brisket, finely ch
    1/4 c Oil
    1 1/2 ea Cloves garlic, minced
    2 lb Ground pork
    1 cn (7oz) whole green chiles, mi
    1 cn (15oz) tomato sauce
    1 lb Whole tomatoes, finely chopp
    1 T Cumin
    1 t Salt
    1 t Oregano
    1 T Dry mustard
    1 oz Tequila
    1 ea Can beer
    3 oz Jar chili powder
    2 ea Beef bouillon cubes

    Recipe



    1. Brown onions, and beef in oil. Stir in garlic, pork, chiles, cumin, oregano, salt, dry mustard, tomato sauce, tomatoes, tequila, beer, chili powder and bouillon cubes.

    2. Bring to boil, then reduce heat and simmer 2-3 hours. Stir occasionally. Do not stir the last 30 min before serving. Serves 25


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |