Chain saw chili
Source of Recipe
the web
List of Ingredients
1 lb Butcher's blend meat **
3 tb Homemade chili mix
16 oz Black beans, drained, rinsed
11 oz Can kernal corn, drianed
14 1/2 oz Can, stewed tomatoes no salt
1 c Water
2 tb Sour cream
6 oz Corn chips, optional
Recipe
Heat nonstick skillet over medium heat. Add butcher's blend meat ( 1/3 beef, 1/3 pork, 1/3 veal). Cook about 5 minutes or until meat has lost its raw look. Stir in homemade chili mix; cook and stir one minute. Stir in beans, corn, tomatoes, and water. Bring to a boil. reduce heat to low, simmer 10 minutes, uncovered, stirring ocassionally until mixture is thickened and flavors are blended. remove from heat. Serve chili with 2 tablespoons of sour cream and accompanied with corn chips.
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