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Tortilla Chicken Chili




Source of Recipe


recipezaar


List of Ingredients




1 lb boneless skinless chicken breast, cut into cubes
1 package chili seasoning mix
1 can diced tomatoes, undrained
1 can kidney bean or pinto beans, undrained
1 can Mexican-style corn, drained
1/2 cup water
1 1/2 cups broken tortilla chips


Recipe



1. Heat a lightly oiled skillet over med-hi heat.
2. Add chicken and cook until lightly browned, about 5 minutes.
3. Stir in remaining ingredients and bring to a boil.
4. Reduce heat to low, cover, and simmer, stirring occasionally, for about 20 minutes.
5. Serve with your favorite garnishes (shredded cheese, sour cream, chopped green onions, etc.).