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    DENNY'S CHEESE SOUP


    Source of Recipe


    the web

    List of Ingredients




    4 tb Butter or margarine
    10 oz Cream of chicken soup
    10 oz Cream of celery soup
    1/2 Soup can Kraft's mayonnaise
    1 Jar cheese Whiz -- (8
    Ounces)
    1 cn Chicken broth -- (14
    Ounces)
    Salt and pepper

    Recipe



    Put butter, soups, mayo and Cheez Whiz in 1-1/2 quart
    saucepan, stirring constantly over medium heat, until
    smooth. Stir in broth and season to taste with salt
    and pepper. Stir occasionally until piping hot - but
    do not let it boil. Do not freeze because of the mayo.
    Use within a week.

    Serves 4.

 

 

 

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