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Zucchini Coconut Bread




Source of Recipe


A friend


List of Ingredients




3 cups all purpose flour
2 cups white sugar
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
1 teaspoon cinnamon
1 cup vegetable oil
3 eggs, beaten
1 cup shreddedcoconut or flaked coconut
2 cups raw, unpeeled grated zucchini
1/2 cup walnuts (optional)




Recipe



1. Preheat oven to 325 degree F.
2. Grease 2 loaf pans.
3. Combine all ingredients in mixing bowl.
4. Mixture will be very thick.
5. Pour equal amounts of batter into 2 loaf pans.
6. Bake 1 hour and 15 minutes or until done.