Easy No-Bake Strawberry Shortcake
Source of Recipe
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List of Ingredients
2 pt strawberries
1 pkg. Sara Lee Pound CCCake,thawed,cut into 10 sliced
1 1/3 cups blueberries,divided
1 tub Cool Whip topping,thawedRecipe
Sliced 1 cup of the strawberries;set aside.Halve remaining strawberries;set aside.
Line bottom of 12 x 8 inch baking dish with pound cakes sliced.Top with 1 cup sliced strawberries,1 cup blueberries and all the Cool Whipped topping.
Place strawberries halves and remaining blueberries on whipped topping to garnish on top.
Refrigerate until ready to serve.
note: I have used only strawberries also.
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