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    Pineapple Delight


    Source of Recipe


    Micheline

    List of Ingredients




    First Layer

    Mix 2-cups of crushed graham wafers
    1/2 cup of melted butter (save 1/3 cup of crumbs for top)
    press mixture into 9 x 9 inch pan

    Second Layer


    cream together 1/2 cup of butter & 1- 1/4 cups of icing sugar
    gradually add 2-eggs & 1 tspn of vanilla
    spread onto first layer


    Third Layer


    whip one pint of whipping cream and add 1 - 16 oz can of crushed pineapple
    spread onto second layer and sprinkle leftover crumbs ontop.

    Recipe
 

 

 

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