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    Quick Chicken and Mushroom Dijon


    Source of Recipe


    ?

    List of Ingredients




    4 chicken breasts, skinless and boneless
    1½ c. broccoli florets
    8 oz. fresh sliced mushrooms
    1 10.75 oz. can cream of chicken soup
    ¼ c. milk
    2 T. Dijon style mustard
    egg noodles or rice

    Recipe



    Cut chicken into one-inch pieces. Cook in skillet for 10 minutes or until browned. Set chicken aside. Cook broccoli and mushrooms until tender. Add soup, milk, and mustard. heat to a boil. Return chicken to pan and cook on low heat for 5 minutes or until chicken is done.

    Serve over cooked rice or egg noodles.
 

 

 

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