Email to Rae       

Recipe Categories: inkblots1606's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES Cocktails COOKIES CROCKPOT DESSERTS Drinks EGGS ETHNIC FISHandSEAFOOD FreezerMeals FRUIT Herbs JAMSandJELLIES MARINADES MEATS Other PASTA PASTRIES PIZZA POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN

Texas BBQ Rub




Source of Recipe


All Recipes Sept/Oct 2015






List of Ingredients



• 1/4 cup salt
  
• 3 tbl unrefined evaporated cane sugar
  
• 3 tbl packed brown sugar (light or dark)
  
• 1/4 cup chili powder
  
• 1/4 cup Mexican chili powder
  
• 2 tbl chipotle chile powder
  
• 2 tbl black pepper
  
• 2 tbl cumin
  
• 1 tsp sweet paprika
  
• 1 tsp onion powder
  
• 1 tbl garlic powder
  
• 1 tbl celery salt
  
• 1 tbl dry mustard
  
• 1 tsp cayenne pepper
  






Instructions



1. Mix ingredients. Can be stored in air tight container for 2 months.