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Irish Cream Liquor




Source of Recipe


Unknown






Recipe Introduction











List of Ingredients



• 1 cup half and half
  
• 1 can sweetened condensed milk
  
• 1 2/3 c. quality vodka
  
• 1 tsp. instant coffee
  
• 2 Tbl. chocolate syrup
  
• 1 tsp. vanilla
  
• 1 t. almond extract
  






Instructions



1. Combine all ingredients in the blender and blend for 30 seconds.
   
2. Bottle in a tightly sealed container and refridgerate. The liqueur will keep for 2 months if kept cool. Be sure to shake the bottle well before serving.