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White Peach Sangria




Source of Recipe


Unknown






Recipe Introduction










List of Ingredients



• 1 (750 milliliter) bottle dry white wine
  
• 3/4 cup peach flavored vodka
  
• 6 tablespoons frozen lemonade concentrate, thawed
  
• 1/4 cup white sugar
  
• 1 pound white peaches, pitted and sliced (or frozen peaches)
  
• 3/4 cup seedless red grapes, halved
  
• 3/4 cup seedless green grapes, halved
  






Instructions



1. In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate and sugar. Stir until sugar is dissolved. Add sliced peaches, red and green grapes.
   
2. Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors. Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving