Citrus Salad w/ Champagne Vinaigrette
Source of Recipe
N/A
List of Ingredients
- 2 headsred-leaf lettuce, torn into pieces
- 1 head Belgian endive or radicchio, sliced
- 2 navel oranges, peeled and sectioned
- 2 pink grapefruits, peeled and sectioned
- 1/2 cup small red onion, halved and thinly sliced
- 1/2 cup whole blanced almonds, toasted
- 1/4 to 1/2 cup crumbled Roquefort cheese,chilled
Instructions
- Place greens on chilled platter, top with fruit, onion, almonds and cheese.
Final Comments
Vinaigrette follows
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