Baked Cheese Dip
Source of Recipe
Shelia
1 cup Cheddar cheese, grated
1 cup Monterey Jack cheese, shredded
1 cup Parmesan cheese, grated
1 cup Mayonnaise
1 small Onion, chopped fine
1 Clove garlic, minced
1 can Artichokes, chopped
1 10 round sourdough bread hollowed out
Mix all the ingredients together and hollow out a round
loaf of sour dough bread. Put the mixture into the bread, put lid back on and bake for 1-1/4 hours at 350F. Serve with cut up bread chunks.
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