Braunschsweigwer Ball
Source of Recipe
Marilee
1 Pk Braunschweiger (large)
2 Tb Lemon juice
2 Tb Dry onion soup
2 Tb Salad dressing
1 Pk Cream cheese (small)
2 Tb Milk
1 D Garlic salt
Blend the first 4 ingredients and form a ball. Chill at least 2 hours or overnight. Mix icing together, ice ball. Chill until served.
Icing: 1 small package cream cheese
2 tbsp. milk dash of garlic salt
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