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    Pizza Meatball Appetizer


    Source of Recipe


    Judy
    2 pounds ground beef
    2 cups seasoned bread crumbs
    1 cup milk
    1/4 cup dried minced onion
    2 tsp. garlic salt
    1/4 tsp. pepper
    1 block (8oz) mozzarella cheese
    1/3 cup flour
    1/4 cup cooking oil
    2 jars (28oz each) pizza sauce

    In bowl, combine first 6 ingred. just till mixed. Shape into 48 small meatballs. Cut mozzarella into 48 cubes, 1/2 inch each; push a cube into center of each meatball, covering the cheese completely with meat. Roll lightly in flour. In a large skillet, cook meatballs in oil till browned, drain. Add pizza sauce and simmer for 25-30 mins. or till meatballs are no longer pink.

    Makes 48
 

 

 

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