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    One Dish Chicken and Rice Casserole


    Source of Recipe


    Marilee
    1 can 98% fat free cream of mushroom soup
    1 cup water (increase to 1 1/3 for creamier rice)
    3/4 cup uncooked regular white rice
    1/4 tsp. paprika
    1/4 tsp pepper
    4 skinless, boneless chicken breast halves

    In 2 qt. shallow baking dish mix soup, water, rice and spices. Place chicken on rice mixture. Sprinkle with additional paprika and pepper. Cover. Bake at 375°F for 45 min. or until chicken and rice are done
 

 

 

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