Email to Judy Gall      

Recipe Categories: jgll17's HOME PAGEAlcoholicDrinks APPETIZERS BBQ Beef BEVERAGES BREAD BreadMachine BREAKFAST CAKESandPIES CANDY CASSEROLES Chili Cooingfortwo COOKIES CROCKPOT DESSERTS DiabeticRecipes EggRolls ETHNIC Fastmeals FISHandSEAFOOD GiftJars Hamburger KitchenCrafts LighterAppetizers LighterBreads LighterCasseroles LighterCrockpot LighterDesserts LighterRecipes LighterRecipesfor2 LighterSauces LighterSideDishes LIghterSoups LighterVegetables LowCarbohydrate LowCholesterol LOWFAT LowSodium MARINADES MicrowaveRecipes PASTA PIZZA PizzaCrust Pork POULTRY SALADandDRESSING Salsas SANDWICHES SAUCES SeasoningMix ShakesandSmoothies SideDishes SNACKS SOUPSandSTEWS Tortilla39s VEGETABLES VEGETARIAN

Lemon Squares




Source of Recipe


Friend
½ c. butter
1 c. flour
¼ c. powdered sugar

Mix together, spread in a 9x9 pan, bringing mixture up around edges a bit. Bake at 350º for about 20 minutes. Take out of oven.

Mix together:
1 c. sugar
2 T. flour
2 eggs slightly beaten
3 T. lemon juice
Pour on baked layer. Return to oven. Start checking in about 20 minutes, baking till top is golden brown. When done sprinkle with 3 tablespoons, powdered sugar, while still warm.