member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Judy Gall      

Recipe Categories:

    CP Chicken & Rice


    Source of Recipe


    internet

    2 cans cream of chicken soup (I use 98% fat free)
    2 cans (2 ounces) sliced mushrooms, undrained
    1 cup raw long grain converted rice
    4 boneless chicken breasts
    2 tablespoons dry onion soup mix

    Combine soup, mushrooms and rice in a bowl. With a spatula pour into a greased crockpot.
    Lay chicken on top of mixture and sprinkle with onion soup mix.
    Cover and cook on low setting for 7 to 9 hours

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |