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1/4 cup GREY POUPON Dijon Mustard
2 Tbsp. water
1 tsp. garlic powder
1/2 tsp. Italian seasoning
4 small boneless skinless chicken breast halves (1 lb.)
MIX mustard, water, garlic powder and Italian seasoning.
PLACE chicken in shallow baking pan. Brush evenly with mustard mixture.
BAKE at 375°F for 20 minutes or until chicken is cooked through.