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    Sloppy Joeys


    Source of Recipe


    Judy
    1 pound ground beef
    1 medium onion, chopped (1/2 cup)
    1/3 cup chopped celery
    1/3 cup chopped green bell pepper
    1/3 cup ketchup
    1/4 cup water
    1 tablespoon Worcestershire sauce
    1/2 teaspoon salt
    1/8 teaspoon red pepper sauce
    6 hamburger buns, split and toasted


    Cook beef and onion in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in remaining ingredients except buns.

    Cover and cook over low heat 10 to 15 minutes or just until vegetables are tender. Fill buns with mixture.

    Makes 6 servings

    Even better the next day.





 

 

 


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