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    Basic Mexi Roll

    Source of Recipe

    Submitted by Brandon Johnstun From Edward Sutton

    Recipe Introduction

    This is a very simple and basic recipe that can be adapted to use many ingredients. Also, this can be cooked at home in the oven. They can be made ahead of time, and have the kids warm them up. Even have dad do it, it is that easy.

    Recipe Link: www.adventuresports.com/asap/camping/recipe.htm#MAIN

    List of Ingredients

    Tools

    Aluminum foil
    Non stick spray
    Briquettes
    Fire box
    Matches
    Hot pads or gloves
    Tongs
    Bucket of water
    Shovel


    Ingredients

    1/2 lb Pre-Cooked Ground Beef
    1/2 lb Pre-Cooked Ground Pork Sausage
    12-16 oz Hot Or Mild Chunky Salsa
    1 pkg Shredded CoJack Cheese
    1 pkg Flour tortilla

    Recipe

    Serves: 6 to 10
    Time required: Prepare: 10 minutes Cook: 10 minutes
    Difficulty: Easy


    Directions

    1. Start coals. Have firefighting tools near by.

    2. Cut 2 foil pieces per roll, big enough to roll 1 mexi-roll.

    3. Place foil shinny side up, and spray it with non-stick cooking spray.

    4. Lay 1 tortilla on foil.

    5. Cover tortilla completely with, except for 1 inch from edge, beef, sausage, salsa, and cheese.

    6. Roll tortilla into a tube. Halfway through, fold ends in to seal tube, and then finish rolling.

    7. Place tortilla seam side down. Roll the foil around the shell and seal. Do again with another piece of foil.

    8. Place it on hot coals for no more than 3-4 mins. per side (times will vary depending on how hot your coals are). This can burn very easily, so do not set it on real hot coals.

    NOTE: Just as in making a foil dinner, you can wrap the food with a layer of foil. Then put newspaper or insulation like leaves or needles around it. Finally, put another piece of foil on it, making the seams on opposite sides. Also, make sure to make the seams lay flat. With the seams flat and on opposite side, you will get even cooking.

    9. Be careful when eating as the cheese will be very hot. Serve with a side of sour cream or ranch dressing.


    Serve with

    Rice, dried fruit, and juice drink.

    A meal at home when mom can't cook.


    Variations

    *For variation, you can add just about anything that you feel would taste good with this ... mushrooms, hot peppers, black olives, different kinds of cheeses, cut-up chicken, shrimp, etc......

    *Use different sauces like hawaiian, sambal, teriyaki, etc.

 

 

 


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