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Mayo Dipping Sauce




Source of Recipe


Submitted by Brandon Johnstun From Pizza Today


Recipe Introduction


This is the magazine for the pizza restaurant industry. This is used for dipping breaded and deep fried ravioli for appetizers.


List of Ingredients




Tools

Bowl
Spoon
Knife
Cutting board
Measuring cup
Measuring spoons, 1 Tsp, 1 Tbl
Fine cheese grater


Ingredients

2 cloves Garlic, minced and mashed into a paste
2 Tbl Lemon juice
1 Tsp Dijon mustard
1 Tsp Worcestershire sauce
1 C Mayonaise
1/4 C Parmesan cheese, grated

Recipe



Serves: 1 1/4 cup
Time required: Prepare: 10 minutes
Difficulty: Easy


Directions

1. Prepare all ingredients that need it.

2. Put garlic in bowl and mash with the back of a spoon.

3. Combine all ingredients in bowl.


Serve with

Breaded deep fried ravioli, or any other appetizer you want.

Vegetable sticks, or chips.