member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Josie-Lynn      

Recipe Categories:

    BEAN DIP


    Source of Recipe


    Roberta

    List of Ingredients




    1 (16 oz.) can refried beans
    1 (8 oz.) ctn. Sour cream
    1 (8 oz.) pkg. Cream cheese
    1 pkg. Taco seasoning
    Tabasco to taste
    4 green onions, chopped
    4 oz. Monterey Jack cheese, shredded
    4 oz. Cheddar cheese, shredded

    Recipe



    Cream together beans, sour cream, cream cheese, taco seasoning and green onions.

    Add half of the Monterey and cheddar cheeses. When well mixed,
    place in small baking dish.

    Bake at 450° for 20 minutes.

    Remove and top with remainder of cheeses.

    Bake additional 5 minutes or until cheese is melted.

    Serve with tortilla chips

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â