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BLUEBERRY BLUEBERRY PIE




Source of Recipe


unknown


List of Ingredients




1 frozen or homemade pie shell (9")
1 jar (16 ounces) blueberry jam or fruit spread
1/4 teaspoon ground cinnamon
2 cups fresh blueberries
Sweetened whipped cream or vanilla ice cream (as needed)


Recipe



Following package or recipe directions, prebake pie shell; cool. In a microwaveable dish, combine blueberry jam and cinnamon.

Microwave on high until mixture liquefies, about 1 minute. Stir in fresh blueberries. Spoon blueberry mixture into prepared shell.

Chill.

Serve with whipped cream or vanilla ice cream.