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NO BAKE PINEAPPLE CREAM CAKE




Source of Recipe


Judy


List of Ingredients




2 (8-oz) cans crushed pineapple, drained
3 Tablespoons butter, melted
One third cup walnuts, chopped
One third cup sugar
3 oz. cream cheese, softened
1 teaspoon vanilla
4 cups vanilla wafer cookie crumbs
Whipped cream


Recipe



Sprinkle one third of the cookie crumbs on the bottom of a 1-quart dish. Combine pineapple, butter, walnuts, sugar, cream cheese and vanilla and mix well. Place one half of this mixture over cookie crumbs followed by one third crumb mixture then the other one half of pineapple mixture and top with remaining crumbs. Place in the refrigerator for several hours before serving. Top with whipped cream when serving.

To Reduce fat and sugar: Use your favorite sugar substitute, light cream cheese and cookies and fat free whipped topping.